In season in May
53 ingredients are at their best in May: 22 seafood, 25 vegetables and 6 fruit.
Seafood22 items
Japanese horse mackerelMay–Jul
Pacific herringMar–May
HalfbeakMar–May
IcefishMar–May
Skipjack tunaMay, Sep–Oct
Flying fishMay–Jul
Red seabreamMar–May
Chicken gruntMay–Jul
Blackspot emperorMay–Aug
Japanese rockfishApr–Jun
Japanese Spanish mackerelMar–May
Atka mackerelMay–Jul
WhitebaitApr–Jun, Oct–Nov
Firefly squidApr–Jun
Sakura shrimpApr–May, Oct
Japanese cockleApr–Jun
Razor clamApr–Jun
Geoduck clamApr–Jun
Japanese geoduckMay–Aug
Turban shellApr–Jun
Wakame seaweedMar–May
Mozuku seaweedApr–Jun
Vegetables25 items
Bamboo shootMar–May
Bracken shootApr–May
Royal fernApr–May
Fiddlehead fernApr–May
Taranome (angelica tree shoots)Mar–May
UdoMar–May
ButterburMar–May
AsparagusApr–Jun
AshitabaMar–May
CabbageMar–May, Oct–Nov
LettuceApr–Aug
RocketMar–May
Japanese honewortApr–May
Garlic chivesMar–May
Sansho leaf sprigApr–Jun
Cherry tomatoMay–Jul
High-sugar tomatoDec–May
ZucchiniMay–Jul
Broad beanApr–Jun
Snow peaMar–May
New-crop onionMar–May
Pearl onionApr–May
RakkyoMay–Jun
PotatoMay–Jun, Oct–Dec
Shiitake mushroomMar–May, Sep–Nov
Also in the market this month
- White trevally
- Japanese sardine
- Gizzard shad
- Greater amberjack
- Pacific bluefin tuna
- Yellowfin tuna
- Striped beakfish
- Spotted knifejaw
- Yellowback fusilier
- Japanese sea bass
- Sevenband grouper
- Red-spotted grouper
- Devil stinger
- Manybar goatfish
- Marbled flounder
- Daggertooth pike conger
- Whitespotted conger
- Japanese common squid
- Common octopus
- Rock oyster
- Manila clam
- Hard clam
- Scallop
- Whelk
- Abalone
- Freshwater clam
- Sea urchin
- Sea pineapple
- Japanese wild garlic
- Broccoli
- Cauliflower
- Spinach
- Komatsuna
- Mustard greens
- Bok choy
- Malabar spinach
- Celery
- Mizuna
- Naganegi leek
- Negi sprouts
- Shiso
- Shiso flower spike
- Shiso seed spike
- Sansho peppercorn
- Red water pepper sprout
- Daikon sprouts
- Beach silvertop
- Edible chrysanthemum flower
- Edible snapdragon
- Edible mini rose
- Clubmoss (decorative)
- Nandina leaf (decorative)
- Wasabi
- Ginger
- Garlic
- Cucumber
- Tomato
- Green pepper
- Shishito pepper
- Manganji pepper
- Bitter melon
- Winter melon
- Baby melon
- Green beans
- Bean sprouts
- Daikon radish
- Carrot
- Shimeji mushroom
- Nameko mushroom
- Enoki mushroom
- King oyster mushroom
- Maitake mushroom
- Wood ear mushroom
- Strawberry
- Cherry
- Loquat
- Watermelon
- Delaware grape
- Kiyomi tangor
- Dekopon
- Hassaku orange
- Buntan pomelo
- Mango
- Passion fruit
- Ume plum





